Friday Afternoon

My burger patty is made/formed..... had to buy 2 lbs of ground beef to get the sale price today so I had to find a use for the rest. Made 2 other burgers that I'll freeze and to the balance, added some cooked Italian sausage and some spices/herbs, sauteed onions and the last of my fresh ricotta cheese to make a tasty filling for my next batch of homemade ravioli (which I should probably do this weekend!).