Sunday Morn

Just finished making 45 ravioli...... could've made a few more but I ran outa filling (will have to adjust that whenever I make more - could've prob made 60 total).

The new KitchenAid roller attachment is a GODSEND!!!!! It made rolling the dough almost effortless! And I could use both hands to guide the input and output of the dough. I also used th new ravioli stamp mentioned in previous blog - they look VERY professional!!

I took pictures but will have to reduce 'em to post them here. Look for a future blog as well as one on how thy taste later tonight. Most are going to some friends for lunch on Tuesday so I won't cook those until Tuesday Morn.