Monday Morn

First of all, thanks to those who've commented (in other online venues like FaceBook etc) about this blog. Truthfully, because of the very nature of this free blog, I have no way of knowing just how many people are reading it (yeah, yeah, OK.... sometimes I wonder if ANYone is reading it!).

Anyhow, last night was a simple dinner - a small grilled steak, potatoes and some peas. Nothing to comment on - it was tasty.

This morning I was, for some reason, thinking about pirogues or ravioli. They have slightly different recipes for the 'pasta' outside and traditionally have totally different fillings, but my mind was thinking basically about them because of their shared, similar shapes. Since I'm trying to use up meat from the freezer, I think I'll make some homemade ravioli. I don't think I have to roll the dough as thin as I have for noodles/spaghetti and the extras (I'm SURE there'll be a bunch of extras!) should freeze well.

Look for the results tomorrow!

And please, leave a comment here (or a question)..... if only to let me know that you're reading the blog. My paranoid personality thanks you....   ;-)