Thursday, July 1st

Not much happening yesterday - awaiting a big 'push' on the new deck construction today. Soooooo, I thought I'd have another try at smoking some sausages. There is a sale here on Johnsonville products - $2.99 instead of the regular $4.99 - so I had bought some sweet sausages. I smoked them with hickory chunks at about 275 degrees for about an hour. I used less hickory than the last time and these turned out AWESOME!!!!!! SO good, in fact, that I went back to the store and bought some brats and some mild sausages AND SMOKED THOSE TOO! All of them are just delicious! Now I just have to either invite some friends or find some more recipes to use 'em all! LOL Luckily they freeze well!